Jenni Does Dessert

Pages

  • Home
  • A little bit about me......

Thursday, July 17, 2008

A quick peek




Posted by JenniDoesDessert at 1:35 AM
Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

About Me

My photo
JenniDoesDessert
Paris, France
Pastry Chef and serious foodie. A Graduate of the Cambridge School of Culinary Arts Professional Pastry Program in Boston, MA. An American Expat living and working in France and trying to make peace with her tiny French kitchen.
View my complete profile

Blog Archive

  • ►  2012 (1)
    • ►  October (1)
  • ►  2011 (18)
    • ►  September (1)
    • ►  August (2)
    • ►  July (3)
    • ►  June (2)
    • ►  May (2)
    • ►  April (2)
    • ►  March (1)
    • ►  February (3)
    • ►  January (2)
  • ►  2010 (27)
    • ►  December (2)
    • ►  November (1)
    • ►  October (2)
    • ►  August (3)
    • ►  July (4)
    • ►  June (3)
    • ►  May (2)
    • ►  April (3)
    • ►  March (1)
    • ►  February (3)
    • ►  January (3)
  • ►  2009 (74)
    • ►  December (3)
    • ►  November (1)
    • ►  October (3)
    • ►  September (3)
    • ►  August (5)
    • ►  July (6)
    • ►  June (6)
    • ►  May (5)
    • ►  April (6)
    • ►  March (7)
    • ►  February (10)
    • ►  January (19)
  • ▼  2008 (34)
    • ►  December (9)
    • ►  November (7)
    • ►  October (3)
    • ►  September (2)
    • ►  August (1)
    • ▼  July (3)
      • A quick peek
      • Derby career on hold.
      • Now with a few less weeds
    • ►  June (3)
    • ►  May (3)
    • ►  April (3)

Popular Posts

  • Laduree Week 1
    It's currently 1:15 am on  Saturday morning in Paris.  I'd like to say I am just getting home from having dinner and drinks at some ...
  • Going Gluten Free....
      Looks like an ordinary loaf of Bread..... I can't believe that is have been over a year since I last posted.  Time flies when yo...
  • Bread- the next challenge
      Seeded Baguette I am my Father's daughter, you've probably heard me say it before.  I have a hard time letting people do things...
  • Pastry Side Projects
      Lemon Charlotte Now that I am working full time in pastry, and it is a tough job, I still try to take on the odd pastry job.  I have two ...
  • In a Pinch
      Chocolate Tart Have you ever read a recipe that says, a pinch of this and a large spoonful of that?  That is how old recipes used to be b...

Blogs I like to read

My Library

  • Animal, Vegetable, Miracle
  • Bake Wise
  • Becoming a Chef
  • Chocolates & Confections
  • Food Lovers Companion
  • Julia Child, My Life in France
  • Julie & Julia
  • Laduree Sucre
  • Larousse Gastronomique
  • Mastering the Art of French Cooking
  • Peter Reinhart's Artisan Breads Every Day
  • Pierre Herme Macaron
  • The Flavor Bible
  • What to Drink with What you Eat

Followers

Subscribe To

Posts
Atom
Posts
Comments
Atom
Comments

Foodie Blog tag


If you visit Paris and want to take a class
Simple theme. Powered by Blogger.